Lifestyle
Universal Children's Day: Here’s how to put twists on our Pinoy kid's favorite food
The Bible says that children are gifts from God. A reward to be looked upon as a blessing, not an inconvenience. These tiny versions of humans are our light who needs to be protected at all costs whatever it takes.
Started in 1954, ‘Universal Children’s Day’ is celebrated on the 20th of November annually, a special occasion dedicated just for the kids to promote international togetherness, awareness among children worldwide, and improving children's welfare.
As you guys watch your children grow, you gradually notice everything about them; their attitude, choices, and favorites, especially on food. They will truthfully say something...
Lifestyle
Spiral Reopens to Redefine Gastronomic Luxury
October 2020 | Spiral makes a much-anticipated comeback as it reopens its doors on October 2, 2020. As the world enters a new era in luxury dining, Asia Pacific’s most interactive gastronomic destination places the spotlight on its roots with new signature specialties prepared à la minute by expert culinary artisans and standards that go beyond its norm of stringent safety and hygiene measures.
Clean is the new chic. Safety is the new luxury. In this new normal environment, guests are immersed in a journey through diverse culinary heritage with a fresh market experience. Guests get to personally...
Lifestyle
Pandemic Food Hunt: Must-try Classic Pinoy dishes with modern twist and style!
Food really brings people together—and this is evident for Filipinos. We always celebrate everything with a lot of food on the table as a vital part of our culture and beliefs.
Filipino cuisines are among the distinct yet versatile food menus in the world. It may not be as grandest as other dishes on the planet, but the joy and excitement every time it served on our tables are truly indescribable—well, nothing beats home.
As food junkies, we are always on-the-go for a gastronomical adventure to taste, try, and experience new dishes and go-to-places where culture meets food and...
Lifestyle
Sat-E-sfy your Street Food Cravings!
Ever since quarantine started, food is one of the few stuff or things that keep us sane. While foreign dishes, cuisines, and snacks are really popular these days, we might have been setting aside our own foods also.
Think about it, when was the last time you ate your favorite
kwek-kwek, calamares, fishball, fried tofu on stick and other tusok-tusok? Just by imagining those, I’m sure our mouths are starting to water ‘no? I’m certain that I am not the only one who’s missing those! Especially the bonding time you’re experiencing while eating them with your friends or colleagues.
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Lifestyle
Do you miss Bibingka, Puto Bumbong, and other Christmas food? Try these simple recipes to make your own!
Christmas to Filipinos will never be complete without food on the table—much-anticipated delicacies we mostly serve and see during Yuletide season.
Puto bumbong, bibingka, and sapin-sapin are some of the most popular ‘Christmas food’ in the Philippines, and these tasty treats have become a symbolism to our much-awaited season of the year.
But, are you one of those pinoy foodies who are worried that we might not able to savor these this season? Well, worry no more pal, we all should give thanks to the internet ‘cause we can now make these holiday delicacies and add our own twists and...